Kristen Siebecker has been a great fan of viticulture and vinification since her first illicit sip of Boone's Farm wine beverage many years ago. More recently, she became a Certified Sommelier through the Court of Master Sommeliers, completed the Advanced Certification program from the WSET with distinction and is certified in Advanced Blind Tasting by the American Sommelier Association. You'll find Kristen at the NYC East Side Best Cellars wine shop, advising customers and assisting in the store's Sommelier for an Evening program. In addition, she occasionally guides the wines for Good Commons retreat center in Vermont, the NYC Celiac Meet-Up group tastings and Artisanal Cheese Center classes in New York.
Kristen's current favorite wine is Adrian Fog Pinot Noir from Sonoma, California.
